Ideas for leftover Easter Chocolate.

Ok, so some of us (I am usually one of them) will have leftover chocolate after Easter, so I thought I’d try and come up with some suggestions of how it can be used up in other ways.

  • Melted over biscuits or cakes.
  • To make hot chocolate with.
  • Chocolate bark.
  • A homemade chocolate sauce to pour over puddings.
  • Chocolate Fondue – dip fruit/berries in it.
  • You can even freeze chocolate – make sure you do so carefully, but yes you can.

Here are some websites with chocolate themed recipes if you are still unsure.

chocolate eggs
Photo by alleksana on

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